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| HFT 2220 - Human Resc Mgmt Hospitality |
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(3) (A.S.) An overview of human resources management in hospitality industry designed to improve and advance student's skills through
understanding of both hourly and management human resource policies. Students will explore the various human resource theories
within the hospitality industry and develop an understanding of the labor laws associated with the hospitality industry.
3.000 Credit hours Levels: Credit Schedule Types: Hybrid, Traditional, Web Math, Science, Techn & Bus Division Business Department Course Attributes: Fee Assess AS, Per Credit Proceed to View Follett Bookstore - Detailed Text Book Information Restrictions: Must be enrolled in one of the following Levels: Credit |
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